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A total of 1823 articles in 67 categories  
Food Microbiology: article 1 - 10 of 170 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17
Feldhusen, F.; Reiche, Th.

Erfolgsberater GV - Essen ohne Risiko
Fisch und Meeresfrüchte

German, paperback, 158 pages
Behrs Verlag | ships within 5 days
Erfolgsberater GV - Essen ohne Risiko € 49,50

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Dr. Ing. Ulrich Kessler

Experimentelle Untersuchung und Modellierung der Überlebensrate thermischen Trocknung

German, paperback, 152 pages
Verlag A. Kessler | ships within 5 days
Experimentelle Untersuchung und Modellierung der Überlebensrate thermischen Trocknung € 46,73

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W. Frey

Fachwörterbuch Fleisch

German, hardcover, 361 pages
Behrs Verlag | ships within 5 days
Fachwörterbuch Fleisch € 139,50

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Ulrich Schobinger (Hrsg.)

Frucht- und Gemüsesäfte

German, hardcover, 651 pages
Ulmer | ships within 6 days
Frucht- und Gemüsesäfte € 111,21

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Prof. Benno Kunz

Grundlagen der Lebensmittelbiotechnologie

German, hardcover, 366 pages
Behrs Verlag | ships within 5 days
Grundlagen der Lebensmittelbiotechnologie € 119,50

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Reiche, Th.; Mayer, J.

HACCP und betriebliche Eigenkontrollen

German, paperback, 123 pages
Behrs Verlag | ships within 5 days
HACCP und betriebliche Eigenkontrollen € 49,50

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Klaus Pichhardt

Hygieneschulung Lebensmittel
Nach der neuen Lebensmittelhygiene-Verordnung (LMHV). Unter Berücksichtigung der Norm DIN 10514

German, hardcover, 159 pages
Springer | ships within 5 days
Hygieneschulung Lebensmittel € 51,39

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Professor Dr.-Ing. Heinz-Gerhard Kessler

Lebensmittel- und Bioverfahrenstechnik - Molkereitechnologie

German, hardcover, 704 pages
Verlag A. Kessler | ships within 5 days
Lebensmittel- und Bioverfahrenstechnik - Molkereitechnologie € 84,11

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Rudolf Heiss (Hrsg.)

Biotechnologische, chemische, mechanische und thermische Verfahren der Lebensmittelverarbeitung

German, hardcover, 595 pages
Springer | ships within 5 days
Lebensmitteltechnologie € 180,36

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Ebermann, Robert; Elmadfa, Ibrahim

Lehrbuch Lebensmittelchemie und Ernährung

German, hardcover, 739 pages
Springer | ships within 5 days
Lehrbuch Lebensmittelchemie und Ernährung € 51,39

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Food Microbiology: article: 1 - 10 of 170 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17

All prices given here are net, that is, they do not include sales tax (VAT).
The price of books, magazines and newspapers for purchases made in Germany and other EU countries increase by 7%; the price of food posters, various data mediums, art objects, other goods and advertising by 19% after sales tax (VAT) has been added.

The price of goods for orders made from countries within the EU will not include sales tax (VAT) (apart from Germany) provided the company making the order gives us its ID number.
The net prices given here apply to all orders made from countries outside the EU with a valid delivery and invoice address.

We are shipping by airmail to all countries outside of Germany, for reasons of speed and insurance coverage

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