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A total of 1826 articles in 67 categories  
 
Toxicology: article 1 - 10 of 15 1 2
Prof. Dr. Günter Klein, Dr. Felix Reich

Pathogene Mikroorganismen: Campylobacter II
Vorkommen, Kontrollmöglichkeiten, Lebensmittelsicherheit

BookBook new
German, paperback, 84 pages
Behr's | ships within 3 days
Pathogene Mikroorganismen: Campylobacter II € 59,50


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Dr. Angelika Lehner, Dr. Claudia Fricker-Feer, Prof. Dr. Roger Stephan

Pathogene Mikroorganismen: Cronobacter
Taxonomie, Eigenschaften und Präventionsmaßnahmen

BookBook new
German, paperback, 84 pages
Behr's | ships within 3 days
Pathogene Mikroorganismen: Cronobacter € 59,50


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Wanda Baer-Dubowska, University of Medical Sciences, Poznan, Poland; Agnieszka Bartoszek, Gdansk University of Technology, Poland; Danuta Malejka-Giganti Veterans Affairs Med Ctr & Univ. of Minnesota, Minneapolis

Carcinogenic and Anticarcinogenic Food Components
Series: Chemical & Functional Properties of Food Components Volume: 8

BookBook
English, hardcover, 408 pages
CRC Press | ships within 14 days
Carcinogenic and Anticarcinogenic Food Components € 140,12


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Ian Robert Falconer

Cyanobacterial Toxins of Drinking Water Supplies


BookBook
English, hardcover, 296 pages
CRC Press | ships within 14 days
Cyanobacterial Toxins of Drinking Water Supplies € 140,12


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Michael G. Kontominas (Editor)

Food Analysis and Preservation: Current Research Topics


BookBook new
English, hardcover, 214 pages
CRC Press | ships within 3 days
Food Analysis and Preservation: Current Research Topics € 77,23


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Stanley T. Omaye, University of Nevada, Reno, USA

Food and Nutritional Toxicology


BookBook
English, hardcover, 336 pages
CRC Press | ships within 14 days
Food and Nutritional Toxicology € 116,95


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S. S. Deshpande ;Idetek, Inc., Sunnyvale, California, U.S.A.

Handbook of Food Toxicology


BookBook
English, hardcover, 920 pages
DEKKER | ships within 4 days
Handbook of Food Toxicology € 210,27


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M Griffiths (Ed.)

Improving the safety and quality of milk
Milk production and processing (Volume 1)

BookBook
English, hardcover, 520 pages
Woodhead Publishing | ships within 5 days
Improving the safety and quality of milk € 215,00


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Editor: M Griffiths

Improving the safety and quality of milk, 1st Edition
Volume 2: Improving Quality in Milk Products

BookBook
English, hardcover, 528 pages
Woodhead Publishing | ships within 3 days
Improving the safety and quality of milk, 1st Edition € 215,00


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Victor O Sheftel

Indirect Food Additives and Polymers
Migration and Toxicology

BookBook
English, hardcover, 1320 pages
CRC Press | ships within 6 days
Indirect Food Additives and Polymers € 168,81


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Toxicology: article: 1 - 10 of 15 1 2

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The price of books, magazines and newspapers for purchases made in Germany and other EU countries increase by 7%; the price of food posters, various data mediums, art objects, other goods and advertising by 19% after sales tax (VAT) has been added.

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